Chocolate Pudding Graveyard Dirt Cups and Zombie Brain Cupcakes
These fun Halloween desserts combine chocolate pudding, crushed Oreos, and creative decorations to impress kids and adults alike.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Layering and Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Chocolate pudding (instant)
- Crushed Oreo cookies
- Gummy worms
- Plastic cups
- Cupcake mix (chocolate or vanilla)
- Green icing
- Marshmallow fluff
- Candy eyeballs
- Decorative sprinkles (optional)
Instructions
- Prepare the chocolate pudding in a mixing bowl according to package instructions and allow it to set for about 5 minutes.
- Spoon a layer of pudding into each plastic cup.
- Add a layer of crushed Oreos on top of the pudding.
- Continue layering pudding and Oreos until the cups are full, finishing with a layer of Oreo crumbs.
- Add gummy worms on top for decoration and chill in the refrigerator until ready to serve.
- Prepare cupcake mix according to package instructions and bake. Allow cooling completely.
- Frost each cooled cupcake generously with green icing.
- Add a dollop of marshmallow fluff on top of the icing.
- Carefully place candy eyeballs on top and add sprinkles around the edges.
Notes
Ensure the pudding is set properly before layering to avoid mixing with Oreos. Cool cupcakes completely before frosting.
Find it online: https://www.dishdashkitchen.com/25-halloween-party-finger-foods/