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Quick No-Bake Halloween Desserts

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Simple and festive no-bake desserts perfect for Halloween, easy to prepare and enjoyable for all ages.

Ingredients

  • 5 cups Rice Krispies
  • 4 cups Marshmallows
  • 4 tablespoons Butter
  • 1 cup Chocolate Chips
  • ½ cup Candy Eyes
  • ½ cup Sprinkles (optional)
  • Food Coloring (optional)
  • Pumpkin-Shaped Cookie Cutters

Instructions

  1. Melt the butter in a large pot over low heat, ensuring it doesn’t brown.
  2. Add marshmallows and stir until completely melted and smooth.
  3. Combine with Rice Krispies, folding until well coated.
  4. Add food coloring if using, mixing well.
  5. Press the mixture into a greased 9×13-inch pan using a spatula.
  6. Cool at room temperature for about 60 minutes until set.
  7. Cut into shapes using pumpkin-shaped cookie cutters.
  8. Decorate with chocolate chips, candy eyes, and sprinkles.

Notes

Keep heat low when melting marshmallows to prevent burning. Use parchment paper for easy removal.