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Air Fryer Baked Apples

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Delightful baked apples made in the air fryer, perfect for a quick and healthy dessert.

Ingredients

  • 4 medium apples
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon butter
  • Optional toppings: Chopped nuts, rolled oats, or a scoop of vanilla ice cream

Instructions

  1. Prepare the apples: Core the apples carefully without cutting them in half.
  2. Mix the filling: In a small bowl, combine the brown sugar, cinnamon, and butter.
  3. Stuff the apples: Spoon the sugar mixture into the core of each apple, packing it in generously.
  4. Air Fry the apples: Place the stuffed apples in the air fryer basket and cook at 320°F for 12-15 minutes.
  5. Check for doneness: Poke them with a fork; they should be soft but still hold their shape.
  6. Serve and enjoy: Let them cool slightly, then serve warm with your choice of toppings.

Notes

Choose firm apples to prevent them from becoming mushy during cooking. Adjust cooking times based on the size of your apples.