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Chocolate Peanut Butter Quinoa Crunch Bites

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Wholesome and indulgent snack bites made with peanut butter and quinoa puffs, combining rich flavors with a satisfying crunch.

Ingredients

  • ½ cup creamy peanut butter
  • ¼ cup Earth Echo Cacao Bliss (or unsweetened cocoa powder)
  • 3 tablespoons maple syrup
  • ½ teaspoon vanilla extract
  • ⅛ teaspoon salt
  • ⅔ cup quinoa puffs

Instructions

  1. Combine Wet Ingredients: In a large mixing bowl, combine the creamy peanut butter, Earth Echo Cacao Bliss, maple syrup, vanilla extract, and salt. Stir well until you achieve a smooth consistency.
  2. Fold in Quinoa Puffs: Gently add the quinoa puffs into the mixture and fold them in carefully to maintain their crunch.
  3. Shape into Bites: Using your hands, scoop golf ball-sized portions of the mixture. Roll them between your palms until they form smooth balls.
  4. Chill or Serve: Enjoy the bites immediately, or place them in an airtight container in the refrigerator. They’ll stay fresh for up to 10 days.

Notes

These bites can be customized with different nut butters, dried fruits, or spices to suit your taste.