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Garlic Dough Balls with Cheesy Cashew Dip

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These warm, golden dough balls infused with garlic flavor pair beautifully with a creamy, cheesy cashew dip, making them a perfect treat for gatherings or cozy nights in.

Ingredients

  • 2 cups all-purpose flour
  • 1 cup warm water
  • 1 packet (2 1/4 tsp) active dry yeast
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • Vegan butter, for brushing
  • Chopped parsley, for garnish
  • 1 cup raw cashews (soaked)
  • 1/4 cup nutritional yeast
  • 1 lemon (juiced)
  • 1 clove garlic
  • Salt to taste

Instructions

  1. Activate the yeast: In a bowl, mix warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
  2. Combine dry ingredients: In a large bowl, combine flour and salt.
  3. Make the dough: Add the yeast mixture and olive oil to the dry ingredients. Mix until a soft dough forms.
  4. Knead the dough: Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
  5. Let it rise: Place the dough in a greased bowl, cover it, and let it rise in a warm place for 1 hour or until it doubles in size.
  6. Preheat the oven: Preheat your oven to 400°F (200°C).
  7. Shape the dough balls: Punch down the risen dough and divide it into small balls, about 1 inch in size.
  8. Prepare for baking: Place the balls on a baking tray lined with parchment paper.
  9. Add flavor: Brush the dough balls with melted vegan butter and sprinkle the minced garlic on top.
  10. Bake to golden perfection: Bake for 15-20 minutes or until they turn golden brown.
  11. Make the cashew dip: In a blender, combine soaked cashews, nutritional yeast, lemon juice, garlic, and salt. Blend until smooth and creamy.
  12. Serve: Serve the warm dough balls alongside the cheesy cashew dip for dipping.

Notes

Soaking the cashews makes them softer and easier to blend; you can substitute cashews with silken tofu or sunflower seeds for a nut-free version.

Find it online: https://www.dishdashkitchen.com/garlic-dough-balls-cheesy-cashew-dip-vegan-appetizers/