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Halloween Buffalo Chicken Dip

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A festive twist on buffalo chicken dip, this creamy and cheesy dish made with shredded buffalo chicken and fontina cheese is perfect for your Halloween gatherings.

Ingredients

  • 2 cups shredded buffalo chicken thighs (cooked and seasoned)
  • 8 oz cream cheese (softened)
  • 1 cup fontina cheese (shredded)
  • Tortilla chips (black chips are ideal for Halloween)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the shredded buffalo chicken, softened cream cheese, and shredded fontina cheese in a mixing bowl.
  3. Spread the mixture evenly in your skillet.
  4. Bake for 20 minutes, or until the cheese is bubbly and golden.
  5. Serve warm with black tortilla chips.

Notes

Use rotisserie chicken for a quick option. Substitute fontina with mozzarella or cheddar if desired. Optional add-ins: chopped green onions or jalapeños.