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Pumpkin Shaped Cheese Ball

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A festive and delightful appetizer featuring creamy cheese and a crunchy Dorito coating, perfect for fall celebrations.

Ingredients

  • 1 cup Doritos Nacho Cheese, crumbled
  • 12 ounces cheddar cheese, shredded
  • 16 ounces cream cheese
  • 1 shallot, finely diced
  • 1 jalapeño, finely diced
  • 1 teaspoon garlic powder
  • 1 yellow bell pepper, chopped (save the stem for decoration)
  • Tortilla chips (for serving)

Instructions

  1. Prepare the cream cheese base by beating the cream cheese until smooth.
  2. Add the shredded cheddar cheese and garlic powder, and beat until well combined.
  3. Incorporate the diced shallot, yellow bell pepper, and jalapeño into the mixture, ensuring even distribution.
  4. Shape the mixture into a ball using plastic wrap to form a round shape.
  5. Create indentations with rubber bands to resemble a pumpkin.
  6. Chill the cheese ball in the refrigerator for about 3 hours to set.
  7. Coat the chilled cheese ball with crushed Doritos for a crunchy exterior.
  8. Add the saved yellow bell pepper stem on top for decoration.
  9. Serve with tortilla chips and enjoy!

Notes

Ensure cream cheese is at room temperature for easy mixing. Reserve some vegetables for a chunkier texture if desired.