Skeleton Gingerbread Men
Skeleton Gingerbread Men are a delightful twist on traditional holiday treats, perfect for adding festive fun to your baking.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 3 cups all-purpose flour
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup molasses
- 1 large egg
- 1 teaspoon vanilla extract
- Decorative icing for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Whisk together the flour, ginger, cinnamon, baking soda, and salt.
- Cream together the softened butter and brown sugar until fluffy.
- Beat in the molasses, egg, and vanilla extract.
- Mix in the dry ingredients until a dough forms.
- Roll out the dough to about 1/4 inch thick.
- Cut out gingerbread men shapes and place them on a baking sheet.
- Bake for 8-10 minutes or until the cookies have set.
- Cool completely before decorating with icing.
Notes
Chill the dough if too soft for easier handling. Use piping bags for cleaner icing designs.
Find it online: https://www.dishdashkitchen.com/skeleton-gingerbread-men/